Certifications
OUR QUALITY IS YOUR SAFETY
Our products and our plants have achieved more than just one certification. We have obtained several ones.
This means having to undergo frequent and wide-ranging checks, which involve all the moments of the production process.
The breadth and rigor of the requirements by the various regulations are transformed into guarantees for our Customers and for the final consumers, who are sure to use food and drugs made to the highest quality standards.
Dox-al has identified a path of actions aimed at defining ways and practices for the continuous improvement of its processes, summarized in the document “COMPANY POLICY”.
CORPORATE
ISO 14001
It consists in the certification of the adoption of environmental sustainability policies. These are related to the reduction of the consumption of natural resources and energy, the prevention of pollution and the increase of the credibility and the improvement of the image of the company.
ISO 45001
It is the worldwide recognized certification for the management of health and safety at work. This requirement is used by major international companies to qualify their suppliers. It gives evidence of the company’s attention and enforcement of legislation on workplace safety.
ISO 14001
It consists in the certification of the adoption of environmental sustainability policies. These are related to the reduction of the consumption of natural resources and energy, the prevention of pollution and the increase of the credibility and the improvement of the image of the company.
ISO 45001
It is the worldwide recognized certification for the management of health and safety at work. This requirement is used by major international companies to qualify their suppliers. It gives evidence of the company’s attention and enforcement of legislation on workplace safety.
DRUGS
GMP Authorization
Dox-al is a site for the manufacture of veterinary drugs according to the GMP (Good Manufacturing Practice) standard, in order to guarantee the efficacy, safety and quality requirements of the medicines placed on the Italian and foreign market, both EEA and extra EEA. Our pharmaceutical workshop meets the EEA GMP requirements, verified and certified by the Italian regulatory authorities.
In 2015 we get the authorization to manufacture pharmaceutical products according to the reference GMP standards in Saudi Arabia.
FEED
FAMI-QS
It is a European code of good practice for companies active in the production of additives and premixes for feeds. Its goal is the management of the different phases in total safety from the point of view of hygiene and sanitation. The FAMI QS certification allows full compliance with industry regulations and encourages us to regularly re-evaluate our processes, with a view to continuous improvement.
GMP+ Certification
Dox-al chooses to achieve a GMP + (Feed Safety Assurance) certification because it combines the attention to quality system management (FAMIQS) with that of risk control (HACCP) and involves a significant improvement in the overall quality of the company .
The GMP + certificate (FSA) is a tool allowing our company to manage procedures in order to reduce risks, given the need to have procedures and a control system to comply with them. Having already a historical familiarity with quality standards manufacturing practices, because of the nature of the activities of our Pharmaceutical Workshop, and being already on a quality system, we decided to formalize the certification.
The working methods, that have been further refined, contribute to make the company organization even more efficient, facilitate the planning and design of the activities, limit the occurrence of unexpected events and errors, and positively influence the cost saving .
All advantages that impact the quality of our supplements and feed and the cost we can offer to our Customers.
In addition, we considered to give our contribution to the creation of an ever wider value chain, through the enrichment of the network of over 20,000 certified companies in over 80 countries.
The more companies produce, transform, store and transport in identical ways, the safer the feed produced becomes, for the safer nutrition of everyone.
QS Certification
QS certification is a standard required by the German GDO, that ensures transparency and safety in food production. The QS inspection system covers all stages of the food chain – from production to processing and marketing. Participating companies are subject to strict QS requirements, for example, for traceability or hygiene. The companies are certified to ensure that the product on sale for the final consumer has passed the various stages in compliance with the rigidly established and periodically verified processes.
The “farm to fork” scheme guarantees the application of the protocols of the quality systems in all stages of meat / milk / egg production, as well as fruit, vegetables, cereals, legumes. This means that the products in the supply chain, starting from agricultural production, to mineral, vitamin and amino acid additives, from premixes, to complementary feeds, etc. must meet the required standards. Specific protocols are also applied to slaughter procedures, transport, storage and distribution.
Only products that have passed all the steps required by the QS scheme can be labeled with the certification logo, which therefore becomes an important quality assurance for the consumer, from field to dish.
For Dox-al the certification is part of the already existing protocols, and adds a further plus for its customers, to facilitate them in their possible access to the QS system.
ORGANIC manufacturing certification
Organic certification is an indication of safety and a guarantee for consumers that the products are manufactured, stored and commercialised in compliance with the requirements of Regulation (EU) 2018/848 and other standards set by the European Union, aimed at sustainability and at protecting the environment, the territory and natural resources. The “farm to fork” system guarantees the application of quality system protocols in all the phases of production of meat, milk and eggs, as well as fruit, vegetables, cereals and legumes. This means that the products in the supply chain, from agricultural produce to mineral, vitamin and amino acid additives, from pre-mixes to complementary feeds and so on, must respond to required standards. Specific protocols are also applied to procedures for butchering, transportation, storage and distribution. Only the products that pass all the stages provided for by the QS system can display the certification label, which therefore serves as an important guarantee of quality for the consumer, from the field to the plate.
For Dox-al, this certification is an addition to the existing range of protocols, and provides added value for its clients, to help them also access the QS system.
FAMI-QS
It is a European code of good practice for companies active in the production of additives and premixes for feeds. Its goal is the management of the different phases in total safety from the point of view of hygiene and sanitation. The FAMI QS certification allows full compliance with industry regulations and encourages us to regularly re-evaluate our processes, with a view to continuous improvement.
GMP+ Certification
Dox-al chooses to achieve a GMP + (Feed Safety Assurance) certification because it combines the attention to quality system management (FAMIQS) with that of risk control (HACCP) and involves a significant improvement in the overall quality of the company .
The GMP + certificate (FSA) is a tool allowing our company to manage procedures in order to reduce risks, given the need to have procedures and a control system to comply with them. Having already a historical familiarity with quality standards manufacturing practices, because of the nature of the activities of our Pharmaceutical Workshop, and being already on a quality system, we decided to formalize the certification.
The working methods, that have been further refined, contribute to make the company organization even more efficient, facilitate the planning and design of the activities, limit the occurrence of unexpected events and errors, and positively influence the cost saving .
All advantages that impact the quality of our supplements and feed and the cost we can offer to our Customers.
In addition, we considered to give our contribution to the creation of an ever wider value chain, through the enrichment of the network of over 20,000 certified companies in over 80 countries.
The more companies produce, transform, store and transport in identical ways, the safer the feed produced becomes, for the safer nutrition of everyone.
QS Certification
QS certification is a standard required by the German GDO, that ensures transparency and safety in food production. The QS inspection system covers all stages of the food chain – from production to processing and marketing. Participating companies are subject to strict QS requirements, for example, for traceability or hygiene. The companies are certified to ensure that the product on sale for the final consumer has passed the various stages in compliance with the rigidly established and periodically verified processes.
The “farm to fork” scheme guarantees the application of the protocols of the quality systems in all stages of meat / milk / egg production, as well as fruit, vegetables, cereals, legumes. This means that the products in the supply chain, starting from agricultural production, to mineral, vitamin and amino acid additives, from premixes, to complementary feeds, etc. must meet the required standards. Specific protocols are also applied to slaughter procedures, transport, storage and distribution.
Only products that have passed all the steps required by the QS scheme can be labeled with the certification logo, which therefore becomes an important quality assurance for the consumer, from field to dish.
For Dox-al the certification is part of the already existing protocols, and adds a further plus for its customers, to facilitate them in their possible access to the QS system.
ORGANIC manufacturing certification
Organic certification is an indication of safety and a guarantee for consumers that the products are manufactured, stored and commercialised in compliance with the requirements of Regulation (EU) 2018/848 and other standards set by the European Union, aimed at sustainability and at protecting the environment, the territory and natural resources. The “farm to fork” system guarantees the application of quality system protocols in all the phases of production of meat, milk and eggs, as well as fruit, vegetables, cereals and legumes. This means that the products in the supply chain, from agricultural produce to mineral, vitamin and amino acid additives, from pre-mixes to complementary feeds and so on, must respond to required standards. Specific protocols are also applied to procedures for butchering, transportation, storage and distribution. Only the products that pass all the stages provided for by the QS system can display the certification label, which therefore serves as an important guarantee of quality for the consumer, from the field to the plate.
For Dox-al, this certification is an addition to the existing range of protocols, and provides added value for its clients, to help them also access the QS system.
FOOD
They consist in the adoption of particular procedures and/or compliance with production standards that allow recognition for distribution in countries such as the USA, the Mediterranean area and the Middle East, for food products.
FDA (Food and Drug Administration) certification
Hal-al
Kosher
FDA (Food and Drug Administration) certification
Hal-al
Kosher
